A gourmet specialty of Narita, Chiba! Unaju bento (eel) bento (Japanese cuisine) at Kikuya.
- Chiba
- Eating

Enjoy the taste of history and tradition! Eel-staple bento of long-established restaurant "Kikuya
This time, we would like to introduce you to the "Unaju (eel) bento" at "Japanese Cuisine Kikuya," a long-established Japanese restaurant located on the Omotesando approach to Mount Narita, about an 8-minute walk from JR Narita Station. This restaurant, steeped in history, is famous for its eel. Why don't you take in the traditional taste that has been in business for more than 300 years during your trip?

Why is Narita famous for eel?
Kikuya's eel that continues to focus on safety and deliciousness.
We use domestically raised eels, but when the amount of domestically raised juvenile eels landed in Japan dropped drastically a few years ago, we considered foreign eels, and now we also use carefully selected Taiwanese eels. The eels from Taiwan are safe even for human consumption. About 90% of customers order domestically produced eels, and Kikuya's attitude of never compromising on quality and continuing to provide safe and delicious eels to customers is one of the charms of the restaurant.

The key is the sweetness and richness of the sauce! What is the charm of Kikuya's secret sauce?

Eel-stuffed Bento Lunchbox that tastes fluffy and delicious even when cold!

Kikuya uses Koshihikari rice produced by local farmers and Yamasa Soy Sauce, the pride of Chiba Prefecture. The 12th generation proprietress says, "You should eat eel in Narita after all," expressing her deep love and pride for her hometown.
The eel stew served at "Japanese Cuisine Kikuya" is a true gem of Narita's bounty.
Why not enjoy it at home or while traveling with the memories of your trip?
Let's combine your favorite train and lodging to save money!

You can make your own original trip!
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Location
385 Nakamachi, Narita City, Chiba Prefecture
Access
About 8 minutes walk from JR Narita Station
Business Hours
10:00~21:00
*The contents and services in this article are subject to change.
*All images are for reference only.